Resources

CPS Issue Briefs

• CPS STEC Issue Brief 1 - Hypothesis Risk Matrix
• CPS STEC Issue Brief 2 - Leafy Greens Production Patterns and Practices
• CPS STEC Issue Brief 3 - Regional Cattle Management Profile
• CPS STEC Issue Brief 4 - Genomics and SNPs
• CPS STEC Issue Brief 5 - Bioaerosol Risk and Crop SetBack Distances

CPS Annual Symposia

EXECUTIVE SUMMARY

• 2022 CPS Research Symposium

EXECUTIVE SUMMARY

• 2021 CPS Research Symposium Webinar Series - Session I: Cyclospora Forum
• 2021 CPS Research Symposium Webinar Series - Session II
• 2021 CPS Research Symposium Webinar Series - Session III
• 2021 CPS Research Symposium Webinar Series - Session IV
• 2021 CPS Research Symposium Webinar Series - Session V

KEY LEARNINGS

• 2020 CPS Research Symposium Webinar Series - Session I
• 2020 CPS Research Symposium Webinar Series - Session II
• 2020 CPS Research Symposium Webinar Series - Session III
• 2020 CPS Research Symposium Webinar Series - Session IV
• 2020 CPS Research Symposium Webinar Series - Session V

PROGRAM

• 2019 CPS Research Symposium - Program
• 2018 CPS Research Symposium - Program
• 2018 CPS Research Symposium - Glossary of Terms 
• 2017 CPS Research Symposium - Program
• 2017 CPS Research Symposium - Agenda
• 2016 CPS Research Symposium - Program   

Whole Genome Sequencing

Reference Materials

• Whole Genome Sequencing: Cracking the Genetic Code for Foodborne Illness
• The GenomeTrakr Database
• Whole Genome Sequencing Program

Produce Safety After a Fire

RESOURCES

• Produce Safety after a fire – University of California, Cooperative Extension of Sonoma County
• Produce Safety after Urban Fire - University of California, Cooperative Extension of Sonoma County
• United Fresh Produce Association website 
• UC Food Safety, University of California, Davis website – Food Safety after a Disaster 

Listeria Resources

Reference Materials

• Guidance on Environmental Monitoring and Control of Listeria for the fresh Produce Industry
• Guidelines for Controlling Listeria monocytogenes in Small to Medium-scale Packing and Fresh-cut Operations
• Postharvest Hints: Getting a Grip on Listeria
• Listeria monocytogenes, Listeriosis and Control Strategies: What the Retail Deli and Food Safety Manager Need to Know
• Microbiological Testing of Fresh Produce
• International Fresh Produce Association Listeria Resources

Presentations

• Developing a Sanitation Monitoring Program: What and how to test - Warriner
• Listeria 101- Wiedmann, 2013
• LIsteria monocytogenes. Recalls are Up: Trends in Detection & Control - Warriner

Research Publications

• CPS Agricultural Water Research Report
• Comparison of Subtypes of Listeria monocytogenes Isoltaes from Naturally Contaminated Watershed Samples with and withouta Selective Secondary Enrichment - Gorski
• Prevalence of shiga toxin producing Escherichia coli, Salmonella enterica, and Listeria monocytogenes at public access watershed sites in a California Central Coast agricultural region - Cooley

Agency Resources

• Health Canada Policy on Listeria monocytogenes
• CDC-Listeria Resource Page

CPS General Resources

• Webinar: Optimizing Rapid Test Methods for Shigatoxin Producing E. Coli (STEC) on Fresh Produce and in Ag-Environments 
• Webinar: Top FAQs about Produce Wash Water Management for Small -Scale and Direct Market Farms 9.12.2012
• Water Colloquium Report - M1603 - 8.2.2017

NOTICE: Information provided on this page is the responsibility of the source listed; CPS provides it without warranty for quality or accuracy. Any opinions expressed therein are not necessarily those of CPS, CPS partners or affiliate organizations.