Sep. 15, 2006 - Sep. 14, 2009Award Number
Center for Produce SafetyAmount Awarded
Raj Mutharasan, Ph.D.
Detection of pathogens and toxins in food substances. An example is E. coli in ground beef. The primary purpose is to detect pathogens in food substances without any enrichment step. The project provides a new tool in pursuit of safe and uncontaminated food.