Sep. 15, 2003 - Sep. 14, 2008Award Number
USDA - CSREESAmount Awarded
Brad Reuhs, Ph.D.
Applegate, B., Linton, R., and Turco, R.Summary
Fresh produce is often contaminated with pathogenic bacteria. The purpose of this study is to identify the pathways for serious contamination events in fresh produce and to test decontamination methods.