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Improved detection techniques for foodborne pathogens.

Improved detection techniques for foodborne pathogens.

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Date

Dec. 1, 2007 - May. 31, 2011

Award Number

1935-42000-061-00

Funding Agency

Center for Produce Safety

Investigator

Shu-I Tu, Ph.D.
USDA - ARS

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The Center for Produce Safety
P: (530) 554-9706
info@centerforproducesafety.org
1100 Main Street, Suite 210
Woodland, CA 95695

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